Description
Food supplement of S. boulardii, L. rhamnosus and vitamins with fructo-oligosaccharides. With sweeteners. S. boulardii and L. rhamnosus promote the balance of intestinal flora. B vitamins contribute to normal energy metabolism. Vitamin D contributes to the normal function of the immune system.

Ingredients
Saccharomyces boulardii CNCM-I-1079; sweetener: sorbitol; fructo-oligosaccharides, Lactobacillus rhamnosus GG; anti-caking agent: silicon dioxide; cyanocobalamin (vitamin B12), riboflavin-5-phosphate sodium (vitamin B2), pyridoxine hydrochloride (vitamin B6), thiamine mononitrate (vitamin B1); sweetener: sucralose; pteroylmonoglutamic acid (folate).

Gluten-free.
Lactose-free.

Nutritional characteristics

Average values	per dose (1 sachet)	%NRV*
Fructo-oligosaccharides	500 mg
Vitamin PP	8 mg	50%
Pantothenic acid	3 mg	50%
Vitamin B6	0.7 mg	50%
Vitamin B2	0.7 mg	50%
Vitamin B1	0.55 mg	50%
Vitamin B12	1.25 mcg	50%
Folate	100 mcg	50%
Vitamin D	5 mcg	100%
S. boulardii	6 billion CFU
L. rhamnosus GG	6 billion CFU

*NRV: Nutrient Reference Values.
The live cell content refers to the product stored correctly, preferably at a temperature not exceeding 25 °C.

Instructions for use
One sachet per day.
Pour the contents of the sachet directly into the mouth. No liquids required.

Warnings
Do not exceed the recommended daily dose.
Keep out of reach of children under 3 years of age.
Food supplements are not intended as substitutes for a varied and balanced diet and a healthy lifestyle.
The product contains polyols: excessive consumption may have laxative effects.

Storage
Store in a cool, dry place away from light at a temperature below 25 °C.
Shelf life unopened: 24 months.

Format
Pack containing 12 orally dispersible sachets of 2 g
Net weight: 24 g