Description
Gluten-free product specifically formulated for people with gluten intolerance.

Ingredients
Water, rice flour, vegetable margarine [vegetable fats and oils (palm, palm kernel, coconut, rapeseed in varying proportions), water, salt; emulsifier: mono- and diglycerides of fatty acids; flavouring], sorbitol, apple fibre, soya protein, rice starch, salt; thickeners: guar gum, carob bean gum; acid: tartaric acid, preservative: potassium sorbate.

Gluten and lactose-free. May contain traces of milk protein.

Nutritional characteristics

Average values	per 100 g
Energy Fat of which saturated fatty acids Carbohydrates of which sugars Fibre Protein Salt	1258 kJ/299 kcal 6.2 g 3.1 g 49 g 1.9 g 9.3 g 7.1 g 1.0 g

Storage
Store in a cool, dry place.
Shelf life unopened: 4 months.

Format
240 g bag.

Code. 100077