Description
Food supplement with lactic ferments that promotes the balance of intestinal flora.

Ingredients
Corn maltodextrin, gelatin (capsule ingredient), vitamin C, blend of lactic ferments (Lactobacillus salivarius LS 33, Lactobacillus acidophilus LA 14, Bifidobacterium bifidum BGN 4); anti-caking agents: magnesium salts of fatty acids.
Raw materials are produced and packaged in facilities that also process milk and soy derivatives.

Nutritional characteristics

Average values	per 2 capsules
Vitamin C	43 mg (54% NRV*)
Lactobacillus salivarius LS 33	less than 1 x 109
Bifidobacterium bifidum BGN 4	less than 1 x 109
Lactobacillus acidophilus LA 14	equal to 1 x 109 (1 billion)

*NRV=Nutrient Reference Values.

Instructions for use
We recommend 2 capsules daily, after meals.

Warnings
Do not exceed the recommended daily dose. Keep out of reach of children under 3 years of age. Supplements should not be intended as substitutes for a varied, balanced diet and a healthy lifestyle.

Storage
Store in a cool, dry place away from sources of light and heat, keep at a temperature below 25°C.
Shelf life with intact packaging: 20 months.

Format
Pack of 30 capsules of 0.46 g.
Net weight: 13.8 g.