Schär
PIZZA BASE

Description
Gluten-free pizza base.

Ingredients
Water; corn starch; potato starch; rice flour; sunflower oil; rice starch; rice syrup; dextrose; thickeners: hydroxypropyl methylcellulose; guar gum; apple fiber; yeast; salt; acid: tartaric acid.

Gluten-free. May contain traces of soy.

Nutritional characteristics

Average values	per 100 g
Energy value	1285 kJ - 304 kcal
Proteins	2.2 g
Carbohydrates    of which sugars	61 g 4.7 g
Fats    of which saturated	4.8 g 0.5 g
Fiber	4.1 g
Salt	1 g

Storage
Shelf life unopened: 5 months.

Format
300 g box.

Code 02002